Check out that post for a cameo by Hungry Runner Girl, Skinny Runner and other randomness. Pour batter onto the hot waffle iron and cook until. Spray the preheated waffle iron with nonstick spray. Add flour, milk, and vegetable oil and mix to combine. Whisk eggs in a large bowl until light and fluffy. *** I had chicken and waffles once – it was in Las Vegas when I was there for RNR Las Vegas Half Marathon. Directions Preheat a waffle iron according to manufacturer's instructions. Low Fat Yogurt Waffles by Bake for Happy Kidsīonus (not healthy option): Carrot Cake Waffle Bites by Sweet Peas and SaffronĪnd if you don’t have a waffle maker or time or the energy to make waffles – I’d kindly suggest you go to IHOP and let me know if those waffles are any good. Whisk to blend the dry ingredients thoroughly. Gradually add the wet mixture to the flour mixture stir only until blended-do not over-mix Add to heated waffle iron and cook according to the manufacturer's. Mix together melted butter and milk, add eggs and whisk until blended. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Instructions Sift together flour, baking powder and salt. Gluten Free Oat Waffles by Cookie and Kate If you plan to hold batches and serve all at once, preheat an oven to 200 F. Whole Wheat Waffle Recipe by 100 Days of Real Food
#Easy waffle recipe how to#
Oh, and one not-so-healthy one that looked too dreamy to skip! How to Celebrate National Waffle Day…įrozen Waffle Breakfast Strata by PB Fingers So, here are 10 healthy waffle recipes to make at home. I don’t even like croissants! But I love waffles and I’m a sucker for anything ‘new’ in the food world.īut I’m not going to go to IHOP alone on a weekday (unless someone wants to come with me?). Truthfully, I want to go to IHOP because I keep seeing commercials for these croissant waffles they just came out with. I kinda have to eat waffles today, it’s a national holiday! Hi! Happy National Waffle Day! Don’t you kinda love that there are so many random food holidays? I do because then I can justify making waffles on a random Wednesday.
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